Rose Water Cake Recipe
Rose water cake recipe . Melt the juice of 1/2 lemon (about 20 ml), thyme oil and 3 sprigs of olive oil.
This cake can also be made in layers, as I did in the photo. Once completely cool, remove from the mould. Baklava with roses, cardamom and pistachios or oranges, cinnamon, walnuts and almonds.
Sift all dry ingredients;
Place the first cake on a serving plate or cardboard tray. This is a move for the Persians. In a large bowl add flour, sugar, baking powder and salt.
It's perfect for a tea party, lunch or dinner and will soon become one of them.
Wheat flour, almond flour, baking soda, baking powder and salt. 3 large eggs at room temperature; Add the lemon juice, cardamom and rose water and fold into the cake batter.
The crunchy phyllo cake is baked with a layer of soft sweet cheese and then drizzled with rosewater syrup.
Spread the frosting generously on the first cake layer, followed by 1/2 the pink jam. Start by heating the oven to 350°F (175°C) and placing the cookies on a baking sheet. How to make Persian love cake.
Melt the butter and olive oil together.
100 grams of brown sugar; Whisk everything together in a medium bowl. Juice of 1/2 lemon (about 20 ml) 3 sprigs of thyme
So the recipe!
12 Rose Water Cake Recipe Ideas | Cake recipe, rose water cake recipe, cake. In a small bowl, combine flour, baking powder and salt, mix well. Using a cake brush, brush each cake with rosewater syrup.