Carrot Bundt Cake Recipe With Pineapple. Mix together flour, sugar, cinnamon, baking soda, baking pwdr & salt. Use this cake batter recipe, then bake and assemble.
The best carrot cake recipe I've ever had is this from www.pinterest.com
Stir in pineapple, carrots and nuts. Bake for 55 to 65 minutes, until center is set and a toothpick inserted comes out clean. Drain pineapple syrup to dry mixture;
Beat Cream Cheese And Butter In A Large Bowl With An Electric Mixer On Medium Speed Until Light And Fluffy, About 2 Minutes.
Drain pineapple and reserve the juice, set aside. Mix together flour, sugar, cinnamon, baking soda, baking pwdr & salt. Beat in flour mixture until well combined.
Add And Beat In Your Flour, Baking Soda, Salt, And All The Spices Till Well Blended Using A Hand Whisk Or Beater.
Drain pineapple, save the syrup. Pour cake batter into prepared bundt pan. Grease & lightly flour pan.
This Carrot Cake Bundt And Orange Cream Cheese Frosting Recipe Can Be Adapted To Make A 2 Or 3 Layer 20Cm Round Cake Or 15 Cupcakes.
Make it a layer cake or bundt cake. Stir in pineapple, carrots and nuts. Drain pineapple syrup to dry mixture;
If You Wish, You Can Add 100G Raisins Or.
Mix together cake flour, sugar, cinnamon, baking soda,. All large eggs, oil & vanilla. Pour half of the cake batter into the bundt pan.
Make A Well In The Center Of Flour Mixture And Add Oil, Eggs And Vanilla.
Fold in grated carrot, raisins, coconut, and pineapple. Fold in carrots, pineapple, nuts, and raisins. Drain crushed pineapple reserve the drained.
