Oreo Mug Cake Recipe Without Milk
Oreo Mug Cake Recipe Without Milk. Crush oreos in a food processor or place in a. It’s perfectly portioned for a single serving sweet treat.
The deeper you go, it starts to taste like a chocolate melting cake the texture. In the same mug add in oil, milk, and the vanilla extract. Use less milk for a thicker consistency or more for a creamier consistency.
With Just 2 Ingredients, It Is So Quick And Easy To Make A Moist, Decadent Dessert That Tastes Delicious!
Mash your oreos until they’re almost as fine as dust so your cake comes out nice and smooth. Serve topped with your favorite toppings like homemade whipped cream! In the same mug add in oil, milk, and the vanilla extract.
Microwave On High For 90 Seconds To 2 Minutes, Depending On Your Microwave.
Use a whisk to give these a mix. Combine the oreo crumbs, milk, and baking powder in a 6 to 8 oz. I like using chocolate ice cream with a scoop of vanilla ice cream on top.
In A Microwave Safe Mug Add In Maida, Sugar, And Baking Powder.
Lastly add in some crushed oreos. Use a food processor to chop up the oreos until they are in fine pieces. How to make an oreo mug cake in the microwave.
Stir Again Until There Are Virtually No More Lumps.
Make sure to scrape the bottom of your mug so that all of the oreo is moistened. Once all mashed up, place in the microwave for 75 seconds. How to make an oreo mug cake:
Add Oreos To A Food Processor To Create A Fine Crumb Consistency.
Transfer it to a bowl and top with fruit and nuts! The top of it tasted a little bland at first but the texture was phenomenal. Add the oreo crumbs to a microwave safe mug of your choice.